I had a request for a baptism cake this weekend. She wanted a yellow cake with chocolate filling with a buttercream frosting. I have a rich chocolate frosting that I love to use.
I made the cake one night after work. By the time I went to stack the cakes, it was getting late. I kept debating if I wanted to make a frosting dam or not. When I was about to put the chocolate on, I decided it would be better to be safe than sorry. I had my mixer bowl filled with chocolate already and didn't want to transfer and wash the bowl. So, I used my hand mixer for the buttercream. Boy, have I been spoiled these past two months! I really missed my KitchenAid making the frosting.
Hope you all have a great rest of the day!
Thanks for looking.
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